Monday, February 1, 2010

Mummy Yummy

As the symbol of Chongqing cuisine, Chongqing Hotpot boasts a long history and is popular both at home and abroad. The hotpot condiment “Mummy Yummy” developed by Chongqing Pangshun Food Development Company Ltd. is elaboratedin accordance with the traditional hotpot-making. Having the flavors of the typical Chongqing Hotpot, it is fresh, aromatic, hot and tongue-numbing. Processed with natural raw materials, it contains no pigment. With a pure and full-bodied taste, it is hot but does not make your mouth dry. It can be used in hotpot, stockpot and braised dishes and is the best delicacy in restaurants and family parties and is the best present to your friends.